Corn and Tomato Gratin
1/2 lb. red or yellow tomatoes (4 medium), cut crosswise into 1/2-inch-thick slices 2 teaspoons salt 1 teaspoon black pepper...
Learn more1/2 lb. red or yellow tomatoes (4 medium), cut crosswise into 1/2-inch-thick slices 2 teaspoons salt 1 teaspoon black pepper...
Learn more1 recipe corn bread (see below) 1 bunch greens (chard, kale, etc.)1/2 to 3/4 of a pound olive oil 1...
Learn more6 ears of corn (about 3 cups) 4 scallions, both white and greens finely chopped 1/2 cup chopped herbs of...
Learn more3 ears corn ¾ c cup heavy cream 6 slices smoked bacon, diced ½-3/4 c cup tomato concasse (peeled, seeded...
Learn moreCorn Salsa 3-6 ears of fresh corn 1/4 cup chopped onion 3-4 sliced scallions including the light green 1/2...
Learn more3 tablespoons red-wine vinegar 3 tablespoons minced shallots 6 tablespoons extra-virgin olive oil 1/4 teaspoon salt Freshly ground pepper, to...
Learn moreCorned Beef 2-3 lbs. of corned beef with spice packet Place corned beef in a Dutch Oven and cover over...
Learn moreIngredients: 3 to 4 pounds of peeled, cored, roughly chopped Granny Smith apples (or other good cooking apple such as...
Learn moreFrom your share: 16 ounces of fresh cranberries (if you have a package in the freezer – can use them...
Learn more2 cups fresh cranberries 1 cup orange juice 1/2 cup water 1/3 cup honey Zest of one orange In a...
Learn moreWash cranberries and pick through, discard anything that is soft. Boil 1/2 cup cider and ½ cup honey. Add the container...
Learn moreFrom your kitchen: 2 cups all-purpose flour 1/2 cup granulated white sugar 2 1/4 teaspoons baking powder 1/2 teaspoon salt...
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