Mizuna Three Ways
Three delicious ways to serve Alstede Fresh mizuna: Greek Salad Board: Prepare the salad: Mixed greens to include mizuna, lettuce,...
Learn moreThree delicious ways to serve Alstede Fresh mizuna: Greek Salad Board: Prepare the salad: Mixed greens to include mizuna, lettuce,...
Learn more(1 to 2 bacon slices, diced (I used only one, but had to add some additional fat from my bacon...
Learn more2 tbsp. brown sugar 1 tbsp. melted butter 2 acorn squash (halved and seeded) 2 tbsp. olive oil 2 cloves...
Learn moreYears ago I purchased a cookbook called “A Matter of Taste” from the Morristown Junior League and this is a...
Learn moreMuskmelon, cantaloupe or honeydew 1-2 T tarragon leaves or to taste 1 cup or more Moscato wine With a melon...
Learn moreThese recipe ideas were sent to me by Sam Walmer our Farm Steward. He called them “recipes a la season.”...
Learn moreMakes 16 cookies 1/2 cup natural nut or seed butter (no salt or sugar added) 1/3 cup honey 1/2 teaspoon...
Learn more1 1/2 pounds Sweet peppers, roasted and cut into 1/4 inch strips 12 black olives, such as Kalamata, pitted and...
Learn more2 pounds new potatoes Salt and fresh pepper 4 medium tomatoes ÂĽ cup olive oil 2 onions, quartered and sliced...
Learn more1 large squash peeled and diced 2 medium apples diced 12 oz kielbasa all natural (no sugar added) 1 medium...
Learn more12 oz. green beans 1 lb. chicken breasts diced 1 lb. red potatoes chopped 1/2 cup butter {I use salted}...
Learn more2 T butter 1 T Olive Oil 4 onions peeled quartered, and sliced thin Caramelize onions slowly cooking over low...
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