Praline French Toast
½ c butter melted 1 c brown sugar 2 T corn syrup ¾ c coarsely chopped pecans (optional) Melt the...
Learn more½ c butter melted 1 c brown sugar 2 T corn syrup ¾ c coarsely chopped pecans (optional) Melt the...
Learn moreNo matter how many years you spend on the farm it is always a big day when the first Home...
Learn more10 Macoun apples or apples you have on hand quartered slice or dice 1/4 cup apple cider or water 1/4...
Learn moreCSA member Tamar Bacon sent this recipe this week. She prepared it using the golden beets, radishes and carrots from...
Learn more1/2 teaspoon ground cinnamon 2 tablespoons sugar 1 egg 1 tablespoon water 4 medium Rome or Granny Smith apples, peeled...
Learn moreThis recipe will utilize the apples, cider, carrots and of course pumpkin in the shares. Keep in mind that you...
Learn moreFor the streusel: 1/3 cup all-purpose flour 1/2 cup firmly packed light brown sugar 1 tsp. ground cinnamon Pinch of...
Learn more1 cup flour ¾ cup ground cornmeal 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon pumpkin pie spice...
Learn moreIngredients for gnocchi: 1/2 c + 2-3 T Alstede Fresh, roasted pumpkin or squash 1/2 cup Alstede Fresh, roasted russet...
Learn more3/4 c brown sugar 1/3 c butter 3 T heavy whipping cream 3/4 c pecans In a heavy saucepan combine...
Learn more2 tablespoons olive oil 1 pound sweet Italian sausages, cut into ½-inch pieces 4 garlic cloves, sliced thickly 1 red...
Learn more2 Tbsp. butter, at room temperature 1/2 cup sugar 1 large egg 1 tsp. vanilla extract 1/2 cup canned pure...
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