Sweet Pepper and Lentil Soup
2 Tablespoons olive oil 1 onion, or 2 leeks, chopped 3-5 cloves of garlic, chopped 1 teaspoon freshly purchased paprika...
Learn more2 Tablespoons olive oil 1 onion, or 2 leeks, chopped 3-5 cloves of garlic, chopped 1 teaspoon freshly purchased paprika...
Learn moreFrom your share: 10 sweet mini multi-colored peppers (about 8 ounces) From your garden: 1 teaspoon fresh thyme leaves, chopped...
Learn moreThose of you who have been with us for a while might have this among the recipes from a few...
Learn more16 red Swiss chard leaves (choose smallish leaves around 10-inch long) 2 cups water Salt, to taste 1 1/2 Tablespoon...
Learn more2 Tbsp. olive oil 1 shallot or small onion, chopped 2 scallions, chopped 1/2 cup chickpeas, drained salt and pepper...
Learn more1 cup bulgur 3 tomatoes, seeded and chopped 2 cucumbers, peeled and chopped 3 green onions, chopped 3 cloves garlic,...
Learn moreMany thanks to Beth Brooks for this recipe that will use the summer squash and the herbs that we planted...
Learn moreTart cherry syrup: -cup of pitted tart cherries -1/2 cup of sugar -1/2 cup water -1 tsp lemon juice Lemonade:...
Learn more3/4 cup reduced fat buttermilk 1/4 cup water 2/3 cup canola oil 1 large egg Zest from 1 lemon, about...
Learn moreTatsoi Two Ways (spinach or other greens can be substituted for tatsoi) Alstede Farms Tatsoi Tuna Salad Ingredients: ÂĽ cup...
Learn more3 medium red bell peppers 1/4 cup plus 2 tablespoons all-purpose flour 1 teaspoon salt 3/4 teaspoon baking powder 9...
Learn more1. It is important to use sufficient water such that when the asparagus is immersed in the boiling water it...
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