Whole Roasted Cauliflower with Whipped Goat Cheese
This dish has become a signature of Domenica chef Alon Shaya. Precooking the cauliflower in seasoned poaching liquid infuses it...
Learn moreThis dish has become a signature of Domenica chef Alon Shaya. Precooking the cauliflower in seasoned poaching liquid infuses it...
Learn moreServes 2 4 large handfuls of arugula (about 12 ounces) 1 tablespoon olive oil 1 tablespoon white balsamic vinegar 1...
Learn moreServes 2 1 pound of Brussels sprouts 1/4 c pine nuts 4 oz. Manchego cheese 1 Tbsp. olive oil Salt...
Learn moreWash and stem 1 bunch of spinach, tear into smaller pieces 1 T olive oil 2-3 cloves of minced garlic...
Learn more3 grilled chicken breasts Salt and pepper 1/2 cup red pepper, julienned 1/2 cup red onion, julienned 2 Winesap apples,...
Learn more1/2 cup ricotta cheese 1 10-ounce package frozen chopped spinach, defrosted and squeezed 1/4 teaspoon kosher salt 1/8 teaspoon freshly...
Learn moreAlstede Fresh Winter Squash Crostini Ingredients: 1 small butternut squash, peeled and cut into small uniform cubes (can substitute other...
Learn morePre-heat your oven to 350 once your sauce, onions, noodles, are prepared For the Béchamel sauce: 2-3 T olive oil...
Learn more4 cups vegetable stock or broth 2 Tbsp. olive oil 1/2 cup finely diced onion 1 cup Arborio rice 1/2...
Learn more1 T olive oil 1 tablespoons butter 2 medium zucchini sliced crosswise inch thick 2 medium yellow squash sliced crosswise...
Learn moreIngredients: 1/2 cup vegetable oil 1 1/2 cups white sugar 2 teaspoons vanilla extract 2 cups all-purpose flour 1/2 cup...
Learn more2 -2 ½ lbs zucchini, ½ cup plain raw white rice, 1 cup minced onion, 3-4tbs olive oil, 2 large...
Learn more