Chive Pesto
Ingredients for 1 1/2 cups of sauce: From your garden: 4 cups (or more) chopped fresh “common” (not “garlic”) chives...
Learn moreIngredients for 1 1/2 cups of sauce: From your garden: 4 cups (or more) chopped fresh “common” (not “garlic”) chives...
Learn moreThis is the first “member shared” recipe this season. It was sent to me from CSA member Vivienne West. (Adapted...
Learn more3 cups all-purpose flour 1 1/2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon salt 4 large eggs 3...
Learn more1 1/2 pounds Yukon Gold potatoes cut into 1/2” dice 2 tablespoons white wine vinegar divided 1 medium onion diced...
Learn moreMany Thanks to CSA member Dawn Ciraulo who sent in this recipe to share with all of us. Ingredients: 3...
Learn more1-1/2 lb. small purple-top or white turnips (about 9 small) 4 slices bacon, cut into 1/2-inch pieces 2 Tbs. unsalted...
Learn more4 boned, skinned chicken breast halves 1/4 cup lime juice 1/2 cup chopped fresh cilantro 6 cloves garlic, chopped 1...
Learn more2 cups chopped cooked chicken 1/2 cup chopped red onion 1/2 cup chopped celery 2 tablespoons slivered almonds 1/4 cup...
Learn moreThanks to CSA member Michelle Korosy for sharing this recipe with us this week! •   3 garlic cloves, peeled and...
Learn more2 pounds potatoes, peeled, small diced, and cooked in boiling salted water until tender, drained 1/3 cup finely minced red...
Learn moreFrom your share: 2 pears From your kitchen: 2 tsp. cinnamon 2 tsp. maple syrup (or honey) 3 tbsp. walnuts...
Learn moreMany thanks to CSA Member Christina Wilson for Sending us this unique recipe for Radishes. 10-15 radishes 1 tbs. olive...
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