2 Garlic Scapes Roughly Chopped 3 green onions roughly chopped 1/4 c chopped walnuts 1/4  c olive oil Salt and...

2 teaspoons stick butter 3 1/2 cups chopped leek 3/4 cup chopped shallots (about 5 ounces) 4 cups diced peeled...

This recipe is from CSA member Stacie Rose Heat olive oil in a Dutch oven or stock pot. Sauté yellow...

To make the crepes, bring the batter to room temperature. Place a nonstick or seasoned 9-inch crepe pan over medium...

Crepes Divan -This recipe can be made with broccoli,  I have prepared it for years in the spring with asparagus...

4 each sea scallops 2 slices bacon 1 clove garlic minced      1 each shallots minced 4 cups mixed...

Crispy Crepes filled with Roasted Spaghetti Squash, Sage, parmesan topped with béchamel and sautéed mushrooms. A delicious vegetarian main course....

1 pound fresh green beans, washed and trimmed 3 tablespoons olive oil ½ cup grated Parmesan cheese 1 teaspoon kosher...

1/2 pound parsnips, peeled 2 tablespoons olive oil 1/2 teaspoon fleur de sel or sea salt Preheat oven to 375...

1 pound Brussels sprouts, washed and dried Approximately 2 tablespoons olive oil Salt and pepper to taste Preheat oven to...

2 tablespoons fish sauce 3 tablespoons water 2 1/2  tablespoons  lime juice 2 inches ginger peeled and freshly minced   ...

Yield: 4 – 6 servings 1 1/2 lbs. tilapia fillets 1/2 cup flour 1 egg, beaten with 1 Tbsp. water...