Prepare two 6-7” Crepe or Omelet pans, cover the plastic handles with foil 1 c all-purpose flour 3 T plus...

A few years ago we had a recipe for prosciutto wrapped asparagus.  Bacon seems to be the new favorite. Preheat...

1 pound potatoes, diced large (I prefer the smaller potatoes, i.e. fingerling, small red, small gold.) 1/2 large onion, sliced...

1 1/2 cups chopped daikon 3/4 teaspoon salt 1 tablespoon rice vinegar 1/4 teaspoon ground black pepper 1/4 teaspoon sesame...

1 butternut squash, peeled and roughly chopped 1 Tbsp. Chives 1 Tbsp. onion powder ½ cup red onion, finely chopped...

Peel, core and slice Rome apples. Melt butter, in a frying pan, add the apples. Allow apples to soften a...

2 thick broccoli stems 2 tablespoons grape seed or olive oil Salt to taste Peel broccoli stems and slice crosswise,...

5 tablespoons olive oil 3 tablespoons fresh lemon juice 1 tablespoon capers 1 tablespoon chopped fresh parsley 1 pound green...

3 large leeks trimmed and sliced in half lengthwise 4 oz. pancetta thinly sliced, more as needed 2 t. olive...

4 cups green beans, trimmed (about 12 ounces) 3 tablespoons extra-virgin olive oil 1/4 cup minced garlic 2 teaspoons paprika...